Campus Club | Our Buffet

NEW: Online Lunch Reservation Request Form

Southwestern corn chowder. Smoked ribeye with duchess potatoes. Salmon cakes with remoulade sauce and fresh vegetables. Chocolate raspberry ganache with gourmet coffee for dessert. This is just a sampling of the delicious menu items club members enjoy each weekday. A selection of fresh salads, soups, tasty entrees, and attentive, courteous service rounds out the Campus Club dining experience. Just call 232-2694 or submit an online reservation request form for reservations.

The lunch buffet is available Monday-Friday from 11:30 a.m.-1:30 p.m.

View this week's menu.

Prices

Meals are charged to your membership account or UT departmental account via IDT*. Beverages are priced separately.

In addition to the prices listed below, taxes of 8.25% and service of 18% will be assessed on food and beverage totals.

Old Main Extravaganza Buffet	$11.00
Our full buffet includes hot entrée selections, vegetables, fresh salads, soups, and the dessert buffet

Soup and Salad Buffet	$6.75
Includes fresh salads and soups

Burger Bar	$5.95
Includes beef or vegetable burger with choice of French fries or a bag of chips

Bowl of Soup	$3.25
Two delicious soups available daily with your choice of a roll or crackers

Add one Beverage	$1.75
Iced tea, soft drinks, or Seattle's Best coffee (free refills)

Special Beverages	$2.50
Mineral water, juice, milk, or lemonade (no refills)


Dessert Buffet	$3.00
A daily assortment of cakes, pies, tarts, cobblers, bread puddings, cookies, fresh fruit, and seasonal specialties

*Note to Departmental Account Users: IDT accounts are charged for the Old Main Extravaganza and a beverage selection. The 18% service fee also applies.

About Our Buffet

Make a Lunch Reservation

This Week's Menu

Easy as IDT...

Home