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| Day |
Menu Items |
Enjoy Daily: |
Fresh Selection of Build-Your-Own Garden Style Salad Ingredients
Assorted Gourmet Meat and Vegetarian Salads
Hamburger & Veggie Burger Bar
Assorted Desserts |
Monday,
May 12 |
Chilled Cucumber Soup with Fresh Dill
Butternut Squash Soup
Grilled Chicken Tomatillo with Panela Cheese
Steak Kabob with a Thai Sweet Chili Glaze
Vegetable Medley
Cumin Rice with Cilantro Pesto
Dessert of the Day: Pralines & Sand Tarts
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Tuesday,
May 13
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Corned Beef Soup
Tomato Florentine
Chicken Parmesan
Roasted Pork Loin with PortobelloMushrooms & Marsala Sauce
Fresh Green Beans With Sweet Peppers
Penne Pasta with Fresh Herb Pesto
Dessert of the Day: Tiramisu
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Wednesday, May 14
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Baked Onion Soup
Cream of Asparagus Soup
Chicken Cordon Bleu
Pan-Seared Steak with Three Peppercorn Sauce
Broccoli, Cauliflower And Carrot
Minnesota Blended Wild Rice
Dessert of the Day: Baked Apple Tart with Frangipane
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Thursday, May 15
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Cream of Mushroom Soup
Fresh Driscoll Strawberry Soup
Grilled BBQ Chicken with Cola Glaze
Corned Beef
and Cabbage with Horseradish Sauce
Fresh Vegetable Medley
Yukon Gold Potatoes with Creole Mustard & Fresh Herbs
Dessert of the Day: Fresh Berry Trifle With Custard Sauce
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Friday,
May 16
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Creamy Clam Chowder
Chilled Avocado Soup
Crab Cake served with Remoulade
Chicken and Beef Sausage Gumbo
Steamed Vegetable Medley
Rice Pilaf
Dessert of the Day: Bourbon Pecan Pie
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