John W. Newman presents a talk titled "Type 2 Diabetes Associated Changes in the Plasma Non-Esterified Fatty Acids, Oxylipins and Endocannabinoids in BMI-matched African American Women" as part of the Department of Nutritional Sciences' ongoing speaker series.
Newman is an associate adjunct professor in the Department of Nutrition at the University of California, Davis. His research program explores the interactions of dietary lipids, lipid transport and metabolism as they pertain to obesity and complications of obesity, including chronic inflammation and cardiovascular disease.