A workshop and potluck with Cooperation Texas and Food for Black Thought explores the past and present state of the racial wealth divide in the U.S. and Texas, and how worker-owned cooperatives can serve as the basis of a more just and sustainable economy.
This workshop may especially appeal to you if:
* You're ready to talk fresh ways to address food issues
* You're inspired to create a food cooperative
* You have a food cooperative group in the works
* You want facts and action