Dr. John Milner of the National Cancer Institute, presents "Nutrigenomics and Cancer Prevention: Opportunities and Challenges," which examines the critical intersection of cancer prevention, diet and genetics.
Milner's is chief of the Nutritional Science Research Group in the Division of Cancer Prevention of the National Cancer Institute. In his current position he promotes research that deals with the physiological importance of dietary bioactive compounds as modifiers of cancer risk and tumor behavior.
Location:
Applied Computational Engineering & Sciences Building (ACE), Avaya Auditorium 2.302