AUSTIN, Texas —The proportion of land used to cultivate shade grown coffee, relative to the total land area of coffee cultivation, has fallen by nearly 20 percent globally since 1996, according to a new study by scientists from The University of Texas at Austin and five other institutions.
- Texas Army ROTC Wins Brigade Ranger Challenge Nov. 20, 2014
- Black Feminism Lite? More Like Beyoncé Has Taught Us Black Feminism Light Nov. 20, 2014
- Stop Doubting Texas’ Graduation Numbers Nov. 18, 2014