CHAPTER NINE CONTENTS
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continued
Courses
The faculty has approval to offer the following courses in the
academic years 2000-2001 and 2001-2002; however, not all courses are
taught each semester or summer session. Students should consult the
Course
Schedule to determine which courses and topics will be
offered during a particular semester or summer session. The Course
Schedule may also reflect changes that have been made to the
courses listed here since this catalog was printed.
A full explanation of course numbers is given in General Information. In brief, the first digit of a course number
indicates the semester hour value of the course. The second and third
digits indicate the rank of the course: if they are 01 through 19,
the course is of lower-division rank; if 20 through 79, of
upper-division rank; if 80 through 99, of graduate rank.
Department of Human Ecology
Unless otherwise stated in the description below, each class meets
for three lecture hours a week for one semester.
Human Development and Family Sciences: HDF
Lower-Division Courses
304. Family Relationships.
Same as Women's
Studies 301 (Topic 4: Family Relationships). The process of family
interaction over the life cycle. Application of research findings to
the understanding of relationships. Child Development 304 and Human
Development and Family Sciences 304 may not both be counted.
312. Family Resource Management.
Management
concepts and theory in resource allocation used to meet family and
life demands. Only one of the following may be counted: Human
Development and Family Sciences 312, 321, Human Ecology 321.
Prerequisite: Human Development and Family Sciences 304 (or
Child Development 304).
313. Child Development.
Same as Women's Studies
301 (Topic 5: Child Development). Motor, language, cognitive, social,
and emotional development in the family context. Child Development
313 and Human Development and Family Sciences 313 may not both be
counted. Prerequisite: Psychology 301 and concurrent
enrollment in Human Development and Family Sciences 113L (or credit
for Child Development 113L).
113L. Child Development Laboratory.
Students
observe children at the University Child and Family Laboratory and
relate their observations to the issues discussed in Human
Development and Family Sciences 313. One and one-half laboratory
hours a week for one semester. Child Development 113L and Human
Development and Family Sciences 113L may not both be counted.
Prerequisite: Psychology 301 and concurrent enrollment in
Human Development and Family Sciences 313 (or credit for Child
Development 313).
315K. Field Experience I.
Fieldwork.
Prerequisite: Six semester hours of coursework in human
development and family sciences (or child development) and approval
of written proposal by instructor and adviser.
316. Guidance in Adult-Child Relationships.
Same as Women's Studies 301 (Topic 8: Guidance in Adult-Child
Relationships). Child and adult interaction and guidance strategies.
Two lecture hours a week for one semester, and three laboratory hours
a week to be arranged between 8:30 am and 4:45 pm, Monday through
Thursday. Only one of the following may be counted: Child Development
316, 366, Human Development and Family Sciences 316, Women's Studies
345 (Topic 4: Guidance in Adult-Child Relationships).
Prerequisite: Human Development and Family Sciences 313 and
113L (or Child Development 313 and 113L).
119S, 219S, 319S, 419S, 519S, 619S, 719S, 819S,
919S. Topics in Human Development and Family Sciences.
This course
is used to record credit the student earns while enrolled at another
institution in a program administered by the University's Study
Abroad Office. Credit is recorded as assigned by the study abroad
adviser in the Department of Human Ecology. University credit is
awarded for work in an exchange program; it may be counted as
coursework taken in residence. Transfer credit is awarded for work in
an affiliated studies program. May be repeated for credit when the
topics vary.
Upper-Division Courses
321. Principles of Resource Allocation.
Principles and methods for identification, analysis, and evaluation
of economic and human resource management tools for individuals and
families. Only one of the following may be counted: Human Development
and Family Sciences 312, 321, Human Ecology 321. Prerequisite:
Upper-division standing.
322. Personal and Family Finance.
Overview from
the individual and the family perspective of financial planning
tools, cash management, consumer credit, taxes, housing, insurance,
investments, and retirement plans. Human Development and Family
Sciences 322 and Human Ecology 322 may not both be counted.
Prerequisite: Upper-division standing.
129S, 229S, 329S, 429S, 529S, 629S, 729S, 829S,
929S. Topics in Human Development and Family Sciences.
This course
is used to record credit the student earns while enrolled at another
institution in a program administered by the University's Study
Abroad Office. Credit is recorded as assigned by the study abroad
adviser in the Department of Human Ecology. University credit is
awarded for work in an exchange program; it may be counted as
coursework taken in residence. Transfer credit is awarded for work in
an affiliated studies program. May be repeated for credit when the
topics vary.
333L. Research Methods in Child Development and
Family Relationships.
Survey of research methods, including
observational and experimental techniques. Three lecture hours a week
for one semester, with variable laboratory observation hours to be
arranged. Prerequisite: Human Development and Family Sciences
313 and 113L (or Child Development 313 and 113L), and Psychology 317
or Educational Psychology 371.
337. Courtship and Marriage.
The processes by
which intimate relationships are formed, maintained, and dissolved.
Includes such topics as marital communication and conflict,
parenthood, and marital breakdown. Three lecture hours as week for
one semester. Child Development 337 and Human Development and Family
Sciences 337 may not both be counted. Prerequisite:
Upper-division standing and Human Development and Family Sciences 304
(or Child Development 304).
347. Socioeconomic Problems of the Family.
An
analysis of socioeconomic factors affecting the economic well-being
of families and individuals. Only one of the following may be
counted: Child Development 347, Human Development and Family Sciences
347, Human Ecology 347. Prerequisite: Upper-division standing
and three semester hours of coursework in economics.
348. Development of the Young Child through
Creative Activities.
Principles of selection and use of art, music,
literature, and play equipment. May be repeated for credit when the
topics vary. Child Development 348 and Human Development and Family
Sciences 348 may not both be counted. Prerequisite: Human
Development and Family Sciences 313 and 113L (or Child Development
313 and 113L).
Topic 1: Art and Science.
Topic 2: Music and Literature.
352. Field Experience II.
Practicum in applied
settings concerning human development and family sciences. One
lecture hour and ten to fifteen field placement hours a week for one
semester. Offered on the pass/fail basis only. Prerequisite:
Human Development and Family Sciences 304, 313, 113L, and 316 (or
equivalent child development courses); nine semester hours chosen
from the list of approved supporting courses available from the
Department of Human Ecology; and consent of instructor. Admission by
application only, filed with the division of human development and
family sciences, Department of Human Ecology, by May 1 for spring
semester enrollment or by December 1 for fall semester enrollment.
652F. Field Experience II.
Practicum in applied
settings concerning human development and family sciences. One
lecture hour and twenty to thirty laboratory hours a week for one
semester. Offered on the pass/fail only. Prerequisite: Human
Development and Family Sciences 304, 313, 113L, and 316 (or
equivalent child development courses); concurrent enrollment in Human
Development and Family Sciences 260; and consent of instructor.
Admission by application only, filed with the division of human
development and family sciences, Department of Ecology, by May 1 for
spring semester enrollment or by December 1 for fall semester
enrollment.
354. Advanced Personal Financial Planning.
Evaluation of financial options that face individuals and families. A
case study approach is used to integrate the various aspects of
financial management. Human Development and Family Sciences 354 and
Human Ecology 354 may not both be counted. Prerequisite:
Human Development and Family Sciences 322 (or Human Ecology 322) with
a grade of at least C.
355. Problems Course.
Intensive study of
selected problems of a transdisciplinary nature. One lecture hour and
nine research hours a week for one semester. May be repeated for
credit when the topics vary. Some sections are offered on the
pass/fail basis only; these are identified in the Course Schedule.
Prerequisite: Consent of instructor. Students who take this
course in place of Human Development and Family Sciences 652F as the
required practicum course must enroll concurrently in Human
Development and Family Sciences 260 during their first semester of
this course. Additional prerequisites vary with the topic and are
given in the Course Schedule.
Topic 1: Research in Human Development and Family Sciences.
359H. Honors Reading Course.
Supervised individual reading on
special subjects. Child Development 359H and Human Development and
Family Sciences 359H may not both be counted. Prerequisite:
Upper-division standing, a University grade point average of at least
3.00, and consent of the undergraduate adviser.
260. Field Seminar.
Integration of theory and practice based on
field and research experiences. Two lecture hours a week for one
semester. Child Development 260 and Human Development and Family
Sciences 260 may not both be counted. Prerequisite:
Concurrent enrollment in Human Development and Family Sciences 652F
(or credit for Child Development 652F).
372K. Family Interaction and Development.
Analysis of interaction,
transitions, and crises over the family life span.
Prerequisite: Human Development and Family Sciences 313 and
113L (or Child Development 313 and 113L), and three semester hours of
upper-division coursework in human development and family sciences
(or child development), cultural anthropology, education, psychology,
sociology, or social work.
378K. Advanced Child and Family Development.
Concepts, theories, and issues in human development and family sciences. May be repeated for
credit when the topics vary. Prerequisite: Six semester hours
of upper-division coursework in human development and family sciences
(or child development), anthropology, education, psychology,
sociology, or social work, and consent of instructor.
Topic 1: Adolescence into Young Adulthood.
Topic 2: Parent-Child Relationships.
Topic 3: Infant and Toddler Development.
Topic 4: Children and Public Policy.
Topic 5: Children and the Mass Media.
Topic 6: Introduction to Early Childhood Intervention.
378L. Theories of Child and Family Development.
Study and analysis
of major theories in human and family development.
Prerequisite: Human Development and Family Sciences 313 and
113L (or Child Development 313 and 113L), and three semester hours of
upper-division coursework in human development and family sciences
(or child development), education, psychology, sociology, or social
work.
379H. Honors Tutorial Course.
Supervised individual research on a
special topic in human development and family sciences; oral
presentation and preparation of a scholarly paper covering the
research. May be based on laboratory, library, or field research.
Conference course. Prerequisite: Upper-division standing,
admission to the Human Development and Family Sciences Honors
Program, Human Development and Family Sciences 359H (or Child
Development 359H) with a grade of at least B, and consent of the
honors adviser.
Human Ecology: H E
Upper-Division Courses
355. Problems Course.
Intensive study of selected problems of a
transdisciplinary nature. The equivalent of three lecture hours a
week for one semester. May be repeated for credit when the topics
vary. Some sections are offered on the pass/fail basis only; these
are identified in the Course Schedule. Prerequisite: Varies
with the topic and is given in the Course Schedule.
Topic 1: Research in Family Economics.
361. Consumers and the Markets.
Internal and external factors that
influence consumer choice-making behavior in the United States
economy; analysis of consumer information resources and protective
legislation at the federal and state levels. Prerequisite:
Upper-division standing and three semester hours of economics.
Nutrition: NTR
Lower-Division Courses
307. Introductory Food Science.
Application of the principles of
food chemistry to processing and preparation techniques.
Prerequisite: Credit or registration for Nutrition 107L or
consent of instructor.
107L. Introductory Food Science Laboratory.
Three laboratory hours a
week for one semester. Prerequisite: Credit or registration
for Nutrition 307.
311. Introductory Nutrition.
Essential food components and their
functions in life processes.
111L. Introductory Nutrition Laboratory.
Nutrient composition of
food, computerized dietary analysis, and survey of the dietetic
practice. Three laboratory hours a week for one semester.
Prerequisite: Concurrent enrollment in Nutrition 311 or
consent of instructor.
119S, 219S, 319S, 419S, 519S, 619S, 719S, 819S, 919S. Topics in
Nutrition.
This course is used to record credit the student earns
while enrolled at another institution in a program administered by
the University's Study Abroad Office. Credit is recorded as assigned
by the study abroad adviser in the Department of Human Ecology.
University credit is awarded for work in an exchange program; it may
be counted as coursework taken in residence. Transfer credit is
awarded for work in an affiliated studies program. May be repeated
for credit when the topics vary.
Upper-Division Courses
324. Advanced Food Science.
Application of the principles of food
chemistry to the development of food products. Offered in the spring
semester only. Prerequisite: Nutrition 307, 107L, 342, and
Chemistry 313N, with a grade of at least C in each, and credit or
registration for Nutrition 124L.
124L. Advanced Food Science Laboratory.
Individual research project
on food product development and evaluation. Three laboratory hours a
week for one semester. Offered in the spring semester only.
Prerequisite: Credit or registration for Nutrition 324.
328C. Developmental Nutrition.
Nutritional considerations throughout
the life cycle. Offered in the spring semester only.
Prerequisite: Nutrition 311, 145C, and Biology 416L (or
Zoology 316K), with a grade of at least C in each.
129S, 229S, 329S, 429S, 529S, 629S, 729S, 829S, 929S. Topics in
Nutrition.
This course is used to record credit the student earns
while enrolled at another institution in a program administered by
the University's Study Abroad Office. Credit is recorded as assigned
by the study abroad adviser in the Department of Human Ecology.
University credit is awarded for work in an exchange program; it may
be counted as coursework taken in residence. Transfer credit is
awarded for work in an affiliated studies program. May be repeated
for credit when the topics vary.
332. Community Nutrition.
National and international issues in
public health and nutrition programs. Offered in the fall semester
only. Prerequisite: Nutrition 311 with a grade of at least C.
334. Foodservice Systems Management.
Procurement, production, and
service delivery in foodservice systems. Prerequisite:
Nutrition 307, 107L, and Biology 126L and 226R (or Microbiology 226
and 129K) or Biology 126L and 226T (or Microbiology 228 and 129K),
with a grade of at least C in each; and credit or registration for
Nutrition 234L.
234L. Laboratory in Foodservice Systems.
Six laboratory hours a week
for one semester. Prerequisite: Nutrition 307, 107L, and
Biology 126L and 226R (or Microbiology 226 and 129K) or Biology 126L
and 226T (or Microbiology 228 and 129K), with a grade of at least C
in each; and credit or registration for Nutrition 334 or consent of
instructor.
336. Molecular Nutritional Sciences.
Designed to integrate
nutrition, genetics, cell biology, and molecular biology. Focus is on
the cellular and molecular basis of nutrition-related diseases and
nutrient-gene interactions. Prerequisite: Upper-division
standing; and Nutrition 311, Biology 302, or Biology 303 with a grade
of at least C, or written consent of instructor.
338W. Issues in Nutrition and Health.
Examination from a nonclinical
perspective of the importance of food and nutritional status to human
health. Behavioral, cultural, and technological aspects of food
selection. Prerequisite: Nutrition 311 and 342 with a grade
of at least C in each; or Chemistry 369 and either Biology 416K or
365S with a grade of at least C in each.
342. Advanced Nutrition I.
Carbohydrates, fats, and proteins:
functions, sources, and metabolism. Offered in the fall semester
only. Prerequisite: Nutrition 311 with a grade of at least C;
Chemistry 339K or 369 with a grade of at least C; and Biology 416L
(or Zoology 316K) or 365S (or Zoology 365N) with a grade of at least
C.
142L. Advanced Nutrition I Laboratory.
Basic laboratory techniques
in nutrition assessment and research. Three laboratory hours a week
for one semester. Offered in the fall semester only.
Prerequisite: Credit or registration for Nutrition 342 or
consent of instructor.
344. Advanced Nutrition II.
Energy, minerals, vitamins, and selected
special topics. Offered in the spring semester only.
Prerequisite: Biology 416L (or Zoology 316K), Nutrition 342,
and Chemistry 610A with a grade of at least C in each, and credit or
registration for Nutrition 144M.
144M. Advanced Nutrition II Laboratory.
Advanced laboratory
techniques in nutrition assessment and research. Three laboratory
hours a week for one semester. Offered in the spring semester only.
Prerequisite: Nutrition 142L with a grade of at least C, and
concurrent enrollment in Nutrition 344 or consent of instructor.
145C. Orientation and Techniques of Practice in Dietetics.
Orientation to dietetic practice; techniques of communication, data
collection, and evaluation. Three lecture hours and three hours of
supervised practice a week for one semester. Offered in the fall
semester only. Prerequisite: Credit with a grade of at least
C or registration for Nutrition 342, and admission to the Coordinated
Program in Dietetics.
152, 252, 352. Nutrition Peer Instruction.
Fieldwork. May be
repeated for credit when the topics vary. Prerequisite:
Varies with the topic and is given in the Course Schedule.
352C. Applied Normal and Community Nutrition.
Current issues in
public health and delivery of nutrition care, including consultation.
Supervised practice in one or more community agencies. Three lecture
hours and ten hours of supervised practice a week for one semester.
Offered in the spring semester only. Prerequisite: Nutrition
355L with a grade of at least C.
155, 255, 355, 455. Problems Course.
Intensive study of selected
problems of a transdisciplinary nature. For each semester hour of
credit earned, the equivalent of one lecture hour a week for one
semester. May be repeated for credit when the topics vary. Some
sections are offered on the pass/fail basis only; these are
identified in the Course Schedule. Prerequisite: Varies with
the topic and is given in the Course Schedule.
355L. Practicum in Dietetics.
Problem solving in the practice of
administrative and clinical dietetics. Forty hours of supervised
practice a week for four weeks. Offered in the fall semester only.
Prerequisite: Nutrition 668B, 373, and 377K, with a grade of
at least C in each.
355M. Advanced Food Systems Management.
Financial control, quality
assurance, personnel administration, foodservice equipment, layout
and design in foodservice operations. Analysis and evaluation of an
organized foodservice operation. Three lecture hours and four hours
of supervised practice a week for one semester. Offered in the spring
semester only. Prerequisite: Nutrition 334 and 234L with a
grade of at least C in each.
359H. Honors Reading Course.
Supervised individual reading on
special subjects. Conference course. Prerequisite:
Upper-division standing, a University grade point average of at least
3.00, and consent of the undergraduate adviser.
668. Clinical Nutrition and Dietetics.
Rationale for dietary
modification in prevention and treatment of disease. For 668A, three
lecture hours and six to eight hours of supervised practice a week
for one semester; for 668B, sixteen lecture hours and twenty-four
hours of supervised practice a week for four weeks, then forty hours
of supervised practice a week for two weeks. Prerequisite:
For 668A, Nutrition 145C, Applied Learning and Development 320, and
Biology 416L (or Zoology 316K), with a grade of at least C in each;
for 668B, Nutrition 668A with a grade of at least C.
370. Clinical Nutrition and Dietetics.
Rationale for dietary
modification in prevention and treatment of disease. Offered in the
spring semester only. Prerequisite: Nutrition 342 and Biology
416L (or Zoology 316K) with a grade of at least C in each.
170L. Laboratory in Clinical Nutrition and Dietetics.
Assessment,
planning, implementation, and evaluation in delivery of nutritional
care to individuals and groups. Three laboratory hours a week for one
semester. Offered in the spring semester only. Prerequisite:
Concurrent enrollment in Nutrition 370 or consent of instructor.
373. Organization and Management in Foodservice Systems.
Policies
and practices in foodservice systems. Four lecture hours and sixteen
hours of supervised practice a week for six weeks. Offered in the
fall semester only. Prerequisite: The following courses, with
a grade of at least C in each: Nutrition 334, 234L, 145C, and
Management 336.
377K. Equipment and Layout in Foodservice Systems.
Design, safety,
and sanitation in foodservice systems. Four lecture hours and sixteen
hours of supervised practice a week for six weeks. Offered in the
fall semester only. Prerequisite: Nutrition 334, 234L, and
145C, with a grade of at least C in each.
379H. Honors Tutorial Course.
Supervised individual research on a
special topic in nutrition; oral presentation and preparation of a
scholarly paper covering the research. May be based on laboratory,
library, or field research. Conference course. Prerequisite:
Upper-division standing, admission to the Nutrition Honors Program,
Nutrition 359H with a grade of at least B, and consent of the honors
adviser.
Textiles and Apparel: TXA
Lower-Division Courses
205. Textiles.
An analysis of chemical and physical properties of
fibers, yarns, fabric construction, and finishes. Two lecture hours a
week for one semester. Prerequisite: Credit or registration
for Textiles and Apparel 105L.
105L. Textiles Laboratory.
Three laboratory hours a week for one
semester. Prerequisite: Credit or registration for Textiles
and Apparel 205.
212K. Fashion Design.
Fundamentals of apparel design. Two lecture
hours a week for one semester. Prerequisite: Interior Design
201R and 101S with a grade of at least C in each, or Textiles and
Apparel 319 with a grade of at least C, or three semester hours of
coursework in creative design with a grade of at least C; Textiles
and Apparel 316L or 316Q with a grade of at least C, or consent of
instructor; and credit or registration for Textiles and Apparel 212L.
212L. Fashion Design Laboratory.
Four laboratory hours a week for
one semester. Prerequisite: Credit or registration for
Textiles and Apparel 212K.
315K. Field Experience I.
Fieldwork. Prerequisite: Six
semester hours of textiles and apparel and approval of written
proposal by instructor and adviser.
316L. Apparel I Laboratory.
Principles of apparel construction. Six
laboratory hours a week for one semester. Prerequisite:
Credit or registration for Studio Art 302K, or Interior Design 201R
and 101S, or Textiles and Apparel 319, or Textiles and Apparel 205
and 105L.
316Q. Sewn Products Analysis.
Analysis of soft goods, including
materials, quality of work, and costs. Prerequisite: Credit
or registration for Textiles and Apparel 205 and 105L.
319. Visual Merchandising and Display Techniques.
Current trends in
merchandise presentation; principles and practice in display
planning, execution, and coordination. Prerequisite: Consent
of instructor.
119S, 219S, 319S, 419S, 519S, 619S, 719S, 819S, 919S. Topics in
Textiles and Apparel.
This course is used to record credit the
student earns while enrolled at another institution in a program
administered by the University's Study Abroad Office. Credit is
recorded as assigned by the study abroad adviser in the Department of
Human Ecology. University credit is awarded for work in an exchange
program; it may be counted as coursework taken in residence. Transfer
credit is awarded for work in an affiliated studies program. May be
repeated for credit when the topics vary.
Upper-Division Courses
325L. Culture, Gender, and Appearance I.
Social, economic,
aesthetic, and political aspects of ancient through Renaissance
costume and of the evolution of modern dress. Textiles and Apparel
325K and 325L may not both be counted. Prerequisite: Interior
Design 201R and 101S, or Textiles and Apparel 319, or Art History 301.
325M. Culture, Gender, and Appearance II.
Social, economic,
aesthetic, and political aspects of Baroque through modern dress, and
of the evolution of modern dress. Textiles and Apparel 325K and 325M
may not both be counted. Prerequisite: Interior Design 201R
and 101S, or Textiles and Apparel 319, or Art History 301.
126. Apparel II.
Advanced clothing construction techniques. One
lecture hour a week for one semester. Prerequisite: Textiles
and Apparel 316L with a grade of at least C and credit or
registration for Textiles and Apparel 226L.
226L. Apparel II Laboratory.
Advanced apparel construction
techniques. Six laboratory hours a week for one semester.
Prerequisite: Credit or registration for Textiles and Apparel
126.
327. Clothing and Human Behavior.
The social significance of
clothing and the influence of clothing on behavior.
Prerequisite: Six semester hours of upper-division coursework
in psychology, sociology, or the Department of Human Ecology.
328. Research in Retail Merchandising.
Discussion of current
retailing topics. Principles and practice in retailing and consumer
research. Prerequisite: Marketing 337.
129S, 229S, 329S, 429S, 529S, 629S, 729S, 829S, 929S. Topics in
Textiles and Apparel.
This course is used to record credit the
student earns while enrolled at another institution in a program
administered by the University's Study Abroad Office. Credit is
recorded as assigned by the study abroad adviser in the Department of
Human Ecology. University credit is awarded for work in an exchange
program; it may be counted as coursework taken in residence. Transfer
credit is awarded for work in an affiliated studies program. May be
repeated for credit when the topics vary.
352D. Field Experience in Apparel Design.
Application of apparel
design techniques and principles in a professional environment. The
equivalent of three lecture hours a week for one semester.
Prerequisite: Admission to the Apparel Design Internship
Program, Textiles and Apparel 164K (both Topic 1: Flat Pattern and
Topic 2: Draping) and 264L (both Topic 1: Flat Pattern and Topic 2:
Draping), and credit or registration for Textiles and Apparel 164K
(Topic 3: Advanced Apparel Design) and 264L (Topic 3: Advanced
Apparel Design).
352M. Field Experience in Retail Merchandising.
Application of
merchandising techniques and principles in a professional
environment. The equivalent of three lecture hours a week for one
semester. Prerequisite: Admission to the Retail Merchandising
Internship Program.
155, 355. Problems Course.
Intensive study of selected problems of a
transdisciplinary nature. For each semester hour of credit earned,
the equivalent of one lecture hour a week for one semester. May be
repeated for credit when the topics vary. Some sections are offered
on the pass/fail basis only; these are identified in the Course
Schedule. Prerequisite: Varies with the topic and is given in
the Course Schedule.
355C. Computer-Aided Design for Apparel.
Computer technology and
techniques used to create illustrations and flat patterns for
apparel. Students create apparel design sketches, grade and digitize
patterns, create markers, and manipulate pattern pieces using
computer software. One lecture hour and three laboratory hours a week
for one semester. Textiles and Apparel 355 (Topic 1: Computer-Aided
Design for Apparel) and 355C may not both be counted.
Prerequisite: Consent of instructor.
355D. Textiles Artifact Management and Conservation.
Principles and
techniques in the identification, documentation, conservation, and
exhibition of textile-based artifacts. Six laboratory hours a week
for one semester. Textiles and Apparel 355 (Topic: Textiles Artifact
Management and Conservation) and 355D may not both be counted.
Prerequisite: Textiles and Apparel 325M or consent of
instructor.
355K. Textile and Apparel Economics.
Economic analysis of the
textile and apparel industries, including production, consumption,
and government policy. Prerequisite: Economics 304K (or 303)
and 304L (or 302) with a grade of at least C in each.
355N. History of Textiles.
Role of textiles in the social, economic,
aesthetic, and technological development of society; including
production and design of textiles throughout history.
Prerequisite: Textiles and Apparel 205 and 105L and three
semester hours of art history, with a grade of at least C in each
course; or consent of instructor.
355P. Problems in Retail Merchandising.
Intensive study of selected
problems related to field experience; development of analytical and
problem-solving skills for retailing. Prerequisite: Textiles
and Apparel 212K, 212L, 316L or 316Q, Marketing 337, Marketing 338 or
Advertising 318J, Accounting 311, Mathematics 403K, three semester
hours of statistics or computer sciences, Communication Studies 305
(or Speech 305) or 319 (or Speech 319), and admission to the Retail
Merchandising Internship Program.
359H. Honors Reading Course.
Supervised individual reading on
special subjects. Conference course. Prerequisite:
Upper-division standing, a University grade point average of at least
3.00, and consent of the undergraduate adviser.
260L. Advanced Textiles.
Composition, structure, and properties of
textile products; contributions of textile research. Two lecture
hours a week for one semester. Prerequisite: Textiles and
Apparel 205 and 105L with a grade of at least C in each; Chemistry
113P and either 313N or both 304K and 305; six semester hours of
upper-division textiles and apparel; and credit or registration for
Textiles and Apparel 260M.
260M. Advanced Textiles Laboratory.
Analysis and evaluation of
textile performance. Six laboratory hours a week for one semester.
Prerequisite: Credit or registration for Textiles and Apparel
260L.
164K. Advanced Problems in Clothing.
Creative application of flat
pattern or draping processes. One lecture hour a week for one
semester. May be repeated for credit when the topics vary.
Prerequisite: Textiles and Apparel 212K, 212L, and 316L, with
a grade of at least C in each; and credit or registration for the
same topic of Textiles and Apparel 264L.
Topic 1: Flat Pattern.
Topic 2: Draping.
Topic 3: Advanced Apparel Design.
264L. Advanced Problems in Clothing Laboratory.
Six laboratory hours
a week for one semester. May be repeated for credit when the topics
vary. Prerequisite: Credit or registration for the same topic
of Textiles and Apparel 164K and consent of instructor.
Topic 1: Flat Pattern.
Topic 2: Draping.
Topic 3: Advanced Apparel Design.
376. Principles of Retail Merchandising.
Study of designing,
manufacturing, and promotion in the field of fashion. Three lecture
hours a week for one semester, with field trips. Prerequisite:
Marketing 337 and six semester hours of upper-division textiles and
apparel, business, studio art, or journalism.
379H. Honors Tutorial Course.
Supervised individual research on a
special topic in textiles and apparel; oral presentation and
preparation of a scholarly paper covering the research. May be based
on laboratory, library, or field research. Conference course.
Prerequisite: Upper-division standing, admission to the
Textiles and Apparel Honors Program, Textiles and Apparel 359H with a
grade of at least B, and consent of the honors adviser.
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